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                                            | The negotiations within the  have 
                                            resulted in the following:
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                                            | 
							► | Agreement on Agriculture |  
                                            | ► | Concessions and commitments Members 
                                            are to undertake on market access, |  
                                            | ► | Domestic support and export 
                                            subsidies |  
                                            | ► | Agreement on Sanitary and 
                                            Phytosanitary Measures |  
                                            | ► | Ministerial Decision concerning 
                                            Least-Developed and Net 
                                            Food-Importing Developing countries |  
                                            | 
                                            On the 
                                            whole, the results of the 
                                            negotiations make a decisive move 
                                            towards the objective of increased 
                                            market orientation in agricultural 
                                            trade.Other 
                                            important issues:
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                                            | 
							► | Provisions that encourage the use of 
                                            less trade-distorting domestic 
                                            support policies to maintain the 
                                            rural economy. |  
                                            | 
							► | The 
                                            introduction of tightly prescribed 
                                            provisions that allow some 
                                            flexibility in the implementation of 
                                            commitments. |  
                                            | 
							► | Specific concerns of developing 
                                            countries have been addressed 
                                            including the concerns of net-food 
                                            importing countries and 
                                            least-developed countries. |  |  
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                              | Agreement on Agriculture (AOA)
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                              | The 
                              	
								AOA
								came into effect on 1 January 1995 after the 
                              Uruguay Round reform program gave birth to the WTO. 
                              Agriculture had been kept out of international 
                              trade talks on grounds that it was too important 
                              for food security. This reform program, as 
                              mentioned earlier seeks to establish fair and 
                              market oriented agricultural system. In the AOA 
                              commitments extend over three areas; Market 
                              Access, Domestic support programs and Export 
                              subsidies. |  
                              | More Resources |  
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                              | Market Access
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                              | “This is a 
                                commitment by WTO signatories to discourage 
                                import restraints. This aspect of the agreement 
                                seeks to eventually eliminate import barriers 
                                thus opening up national borders to provide a 
                                market for agricultural produce from other 
                                countries. In the WTO, non-tariff barriers to 
                                agriculture are replaced by tariff. All tariffs 
                                on agricultural products are reduced by an 
                                average of 36%in DCs and 24%in LDCs. Tariff 
                                quotas are designed to ensure that trade 
                                barriers do not prevent the achievement of the 
                                agreed level of access for products previously 
                                subject to non-tariff barriers. Increased market 
                                access due to the abolition of quotas, which 
                                ensure a limit to quantities that could be 
                                imported from other countries has had adverse 
                                impact on LDCs. This has opened up LDC markets 
                                to food dumping by the North. For instance, the 
                                build up of huge subsidies in the United States 
                                (US)and European Union (EU) designed to protect 
                                their agriculture from cheaper imports from LDCs 
                                resulted in a distortion in international trade 
                                in agriculture as the surpluses generated from 
                                heavy subsidization resulted in increased 
                                dumping of agricultural produce from the North 
                                in developing countries. Due to the threats 
                                imposed by dumping of developed countries 
                                produce and lack of markets for agricultural 
                                produce, many developing countries also felt 
                                that agriculture should be brought into the WTO 
                                umbrella. The expectation was that the rules 
                                based system of trade in agriculture would 
                                improve agricultural exports of LDCs while 
                                protecting their domestic markets from food 
                                dumping by the North”. 
								
								Read more about market 
								access |  
                              | More Resources |  
                              |  |  
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                              |  |  
                              | Domestic Support Programs
 |  
                              | “Domestic support 
								programs such as government support to domestic 
								producers is seen as a distortion in trading 
								with agricultural commodities. The objective of 
								this program therefore is to 
								restructure/restrict domestic support of 
								agricultural products to ensure that it does not 
								interfere with foreign trade. Domestic support 
								measures aimed at providing food to the poor at 
								subsidized prices are exempted from the 
								reduction commitments. General government 
								services aimed at investment promotion and 
								disease control are also exempted”. |  
                              |  |  
                              |  |  
                              | Export Subsidy
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                              | “The commitment on 
								export subsidy relates in particular, to 
								government support for export.For each year of 
								implementation, total budgetary outlays and the 
								total quantity of export covered by export 
								subsidy are noted in the country schedule. If a 
								country has never had subsidies in the 
								agricultural sector it is not allowed to start 
								providing export subsidy. There is, however, 
								special and differential treatment for 
								developing countries This includes exemptions on 
								subsidies aimed at reducing the cost of 
								marketing and transportation of produce”. |  
                              | More Resources |  
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                              | AOA and Developing countries
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                              | “This agreement 
								could actually serve to encourage exports in 
								LDCs and reduce dumping by developed nations if 
								it had been implemented with a proper assessment 
								of the state of the agricultural sector in 
								developing countries. As it stands, the 
								agreement allows countries which have been using 
								measures for import restraint and domestic 
								subsidy to retain protection for their 
								agricultural sector throughout the 
								implementation period whilst those countries 
								which were not using protective measures earlier 
								are prohibited from introducing them. This 
								exacerbates the problem by allowing countries, 
								which distorted trade in the past to continue 
								doing so whilst those who have never done so are 
								prohibited to use protective measures in future. 
								This has made developing nations to be even more 
								vulnerable to dumping by low cost producers” (GENTA 
								RESEARCH OFFICE,2000) |  
                              | More Resources |  
                              | 
                                        
                                          
                                            | 
							► | Ruffer, T.; Swinbank, 
											A.(2003)
											
											
											
											"Stock-take of the WTO 
											agriculture negotiations: 
											implications for developing 
											countries :WTO negotiations: issues 
											for developing countries" 
											(Oxford : Oxford Policy Management (OPML) 
 |  
                                            | 
							► | GENTA Research Office (2001)
											
											
											"Trade Liberalization 
											:Impacts on African Women" Prepared for The International 
											Gender and Trade Network (IGTN) 
											meeting, Cape Town, South Africa
 |  
                                            | 
							► | 
											Pal, 
											P.(2001)
											
											
											
											"Implementation issues of 
											the Agreement on Agriculture and its 
											implications for developing 
											countries"  
											(India : Economic Research 
											Foundation (ERF) |  
                                            | 
							► | 
											Hertel, 
											T.W.; Anderson, K.; Francois, J. F.; 
											Martin, W. (1999)
											
											
											
											
											"Agriculture and 
											Non-agricultural Liberalization in 
											the Millennium Round" 
											Global Trade Analysis Project (GTAP) |  
                                            | 
							► | 
											
											Robbins, P.(1999)
											
											
											
											
											"Review of the Impact of 
											Globalization on the Agricultural 
											Sectors and Rural communities of ACP 
											countries" 
											(Wageningen: Technical Centre for 
											Agricultural and Rural Cooperation (CTA)
 |  
                                            | 
							► | 
											Ingco, 
											Merlinda, D.
											
											
											
											"Has Agricultural Trade 
											Liberalization Improved Welfare in 
											the Least Developed Countries? Yes" 
											(Washington D.C : Policy Research 
											Working Papers, World Bank) |  
                                            | 
							► | 
											
											Binswanger, H.P.; Deininger, K.
											
											
											
											"Explaining Agricultural 
											and Agrarian Policies in Developing 
											Countries" (Washington D.C.: 
											Policy Research Working Papers, 
											World Bank) |  
                                            | 
							► | Saunders, Lucy Wood 
											and Soheir Mehanna. (1986) "Unseen 
											Hands: Women's Farm Work in an 
											Egyptian Village" 
											Anthropological Quarterly 59.3 
											(July): 105-114 |  
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